Catering

Catering Menu

Raw Bar

50 Raw Clams with cocktail sauce & lemons – $160
50 Raw Oysters with cocktail sauce & mignonette – $185
30 Blackened Tuna Bites served medium rare with Crab Horseradish Mayo – $120
1 lb. Jumbo Lump Crab Cocktail – $100

Trays

Caesar Salad Tray – $65

Tray Rigatoni Vodka
Full Tray – $110 Half Tray – $60

Mac & Cheese Tray
Full Tray – $100 Half Tray – $55

Honey Dipped Chicken Tray
Full Tray – $160 Half Tray – $80

Mama G's Meatballs & Sauce with Rolls
Full Tray – $165 Half Tray – $90

Sausage, Peppers & Onions with Rolls
Available in Red or White Sauce
Full Tray – $155 Half Tray – $80

Roast Beef with Cheese, Rolls & Horseradish
Comes cold with au jus on the side to heat up at home.
Full Tray – $160 Half Tray – $80

Roast Pork with Cheese, Rolls & Horseradish
Comes cold with au jus on the side to heat up at home.
Full Tray – $150 Half Tray – $75

Add a quart of Spinach – $30

Add a quart of Long Hots – $40

Appetizers & Sides

100 Boneless Vern Wings with Blue Cheese & Celery – $135
100 Vern Wings with Blue Cheese & Celery – $165
100 Wings with Blue Cheese & Celery – $165

Seafood Trays

(20, 40 or 60 Piece)

Jumbo Pick & Peel Shrimp – $3.00 Each

Served with Cocktail Sauce & Lemons

Clams Casino – $3.00 Each

Served with Butter & Lemon

Baby Crab Cakes, 2 oz Cakes – $10.00 Each

Served with Lemons, Cocktail Sauce & Tartar Sauce

Jumbo Fried Shrimp – $3.50 Each

Lightly Breaded & Served with Cocktail Sauce & Lemons

Shrimp Scampi or Shrimp Fra Diavolo – Full Tray – $200

Served Over Pasta

Scallop Rosa with Crab Blush Sauce – Full Tray – $250

Served Over Pasta

Chicken & Filet Mignon – Full Trays Only
Choice Of Chicken

Chicken Parmesan, Chicken Marsala – 25 Pieces – $140
Filet Medallions Demi Glaze with Roasted Peppers & Mushroom – $250